• Michael Dahdal

The Old Teahouse Revival

Updated: Jan 10, 2020


I have to be honest, I don’t like the concept of the Victorian High Tea, and I’m actually slightly offended by it. Not sure why, I just am.

Tea is a cultural drink. It’s not just the pouring of hot water on tealeaves.

There is a political and cultural history of tea, representing different things to different people depending on what part of the world you’re from.

The concept of the Victorian High Tea, to me, represents a colonial worldview, exploitation for commercial gain; tea for the elites, often served by a subordinate of some sort.

Tea, the old Chinese medicinal drink was first recorded as far back as 59 BC and later exported to the west. It became fashionable amongst Britons in the 17th Century.

The Britons started mass-producing tea in India, bypassing what was commonly a Chinese monopoly at the time.

The British escapades into India and the commercialization of the tea plant brought with it a certain class structure.

Today, we can still enjoy Victorian style high teas at fancy hotels, making us all feel nice and pretty. But where have all the old teahouses gone?

Teahouses have been around for centuries, in Britain they emerged as part of the temperance movement in the 1830’s.

In Japan, teahouses are often reference to private dwellings where tea ceremonies are held.

In China and Nepal teahouses are commonly meeting places for the young and old, a place to hang out.

The old teahouses took even a greater meaning in the Middle East.

The teahouses in Fez, Damascus or Jerusalem were commonly indicative of the political climates of the time. They were meeting places for thinkers, artists, poets, musicians.

A hub where people connected, ideas were spawned, topics hotly debated.